Costas Menu
Costas is a Mediterranean restaurant located in Birmingham, AL, offering a variety of options for dining including takeout, delivery, and catering services. Customers rave about the delicious and generous portion sizes, with favorites like cannelloni and lasagna receiving high praise. The friendly and attentive staff create a welcoming atmosphere, making dining at Costas a pleasant experience. With a menu featuring many vegetarian options and a large dining room perfect for groups, Costas is a great choice for both lunch and dinner. The affordable prices, large portions, and impeccable service make Costas stand out from other restaurants in the area. Whether you're looking for a casual meal or hosting a party, Costas is sure to satisfy your Mediterranean cravings.
Appetizers
Fried Mozzarella
Fresh mozzarella hand breaded and deep fried, served with marinara sauce.
Calamari
Lightly fried, served with marinara sauce and our homemade tzatziki sauce.
Greek Salad
Mixed greens, tomatoes, cucumbers, black olives, pepperoncini peppers, onions and bell peppers, topped with feta cheese and served with our house dressing.
Greek Salad With Chicken
This area is fully editable and gives you the opportunity to go into more detail about your business, what you do and what sets you apart from the competition.
Salads and Soup
Sandwiches
Original Gyro Sandwich
A blend of sliced beef and lamb, wrapped in pita bread with tomatoes, lettuce, onions and homemade tzatziki sauce, served with fries and house dressing.
Italian Sub
Lean ham, Genoa salami, pepperoni, lettuce, tomato, onion and mozzarella cheese on a hoagie bun, served with fries.
Baked Lasagna
Layers of pasta, meat sauce, ricotta and mozzarella cheeses, simmered in marinara sauce and baked with mozzarella cheese.
Baked Spaghetti
Baked with meat sauce and melted mozzarella cheese.
Italian Specialties
Greek and Mediterranean Specialties
Moussaka
Baked eggplant layered with meat sauce and Romano cheese, topped with besamela sauce.
Pastichio
Baked macaroni layered with meat sauce, topped with besamela sauce.
